I’m not too lazy to go grocery shopping, I’m purposefully using up what I have.
For breakfast I scrounged up brown sugar oatmeal muffins (miraculously I had all the ingredients). Right now I’m making myself pesto quinoa and griddled peaches. Kids will have Chick’n sandwiches and French fries.
Another meal made, another shopping trip postponed.
It’s like an episode of Ready, Set, Cook all up in here. Random things left to eat: brussels sprouts, okra and kidney beans. Noticeable voids: milk, bread.